
Air dried quandong halves (Australia's Wild Peach).
100gm Reconstitutes to approx 500gm when soaked in water.
Quandong fruit can be dried and frozen for 8 years or more, without losing any flavour.
Quandongs were much valued for their medicinal properties.
Specialised uses included a form of tea which was drunk as a purgative.
Quandong tree roots were also ground down and used as an infusion for the treatment of rheumatism.
Quandong leaves and Quandong Kernels were crushed and mixed with saliva to produce a topical ointment for skin sores and boils.
Quandong Kernels were also eaten and sometimes crushed and used as a form of "hair conditioning oil".
Packed in resealable bags to minimise postage costs.
The listed weight is the shipping weight.
Description
Air dried quandong halves (Australia's Wild Peach).
100gm Reconstitutes to approx 500gm when soaked in water.
Quandong fruit can be dried and frozen for 8 years or more, without losing any flavour.
Quandongs were much valued for their medicinal properties.
Specialised uses included a form of tea which was drunk as a purgative.
Quandong tree roots were also ground down and used as an infusion for the treatment of rheumatism.
Quandong leaves and Quandong Kernels were crushed and mixed with saliva to produce a topical ointment for skin sores and boils.
Quandong Kernels were also eaten and sometimes crushed and used as a form of "hair conditioning oil".
Packed in resealable bags to minimise postage costs.
The listed weight is the shipping weight.
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