Bush Food Products

Wattleseed Biscuit Mix Ingredients:  Self Raising Flour, Sugar, Roasted and ground  WattleSeed Add 1 egg, 100ml of melted Butter/ Margarine.  Mix well. Roll into balls and place on baking paper on an oven tray. Bake for 10-12 minutes in...

The true Aussie Damper at home or camping – features Native Wattleseed Preheat oven 220C Empty the damper mix into a bowl and add a can of beer (375ml) or water. Mix well for 1 - 2 minutes. Place on to a greased baking sheet and bake at 220C for 20...

Wattleseed baked in bread or cakes not only imparts a warm mouth watering aroma, it tastes unbelievable. The listed weight is the shipping weight. Ready in under 30 minutes! Ingredients: Gluten free flour, sugar, macadamia nut, baking powder,...

Ground Dark Roasted Wattleseed (Acacia Victoriae).  Packed in resealable bags to minimise postage costs.  The listed weight is the shipping weight. Hot Wattleseed ChocolateWattleseed espresso - place 3 tablespoons of wattleseed into a...

Wild Rosella Iced Tea - makes approx 2-3 litres 3 cups water (boiling) 1 packet Wild Rosella Iced Tea 6 cups water (room temperature) 3/4 cup sugar (or sugar substitute) 1 to 2 cups ice (if you need to serve it immediately) Bring...