Desert Flakes combines Saltbush, Sea Salt, Wattleseed, Lemon Myrtle, Mountain Pepper, Bush Tomato or Native Thyme or Native Basil, Aussie Pepper and garlic.
To be used as seasoning, in sauces and casseroles or as a sprinkle over bread, meat, vegetables or pasta dishes.
Packed in resealable bags to minimise postage costs.
The listed weight is the shipping weight.
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NUTRITION INFORMATION |
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Servings per package: |
20 |
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Serving size: |
5 |
g |
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Average |
Average |
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Energy |
19.2 |
kJ |
383 |
kJ |
|
Protein |
0.3 |
g |
5.2 |
g |
|
Fat, total |
0.1 |
g |
1.4 |
g |
|
- saturated |
0 |
g |
0.4 |
g |
|
Carbohydrate |
0.5 |
g |
9.4 |
g |
|
- sugars |
0.2 |
g |
4.2 |
g |
|
Sodium |
387 |
mg |
7740 |
mg |
5 Reviews Hide Reviews Show Reviews
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Seasonings
I was looking for a seasoning to go with meat or seafood pizza & damper. Wow this has given more favor than what I was expecting. I will be differently buying this seasoning again. at a reasonably priced.
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Native Seasoning Desert Flakes
excellent product
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Great product
Very tasty easy to use for anything.
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Great BBQ marinade
As a marinade or as a post cooking dressing (use like gremolata) The salt bush shines through more when not cooked. A light sprinkle over cooked meats while hot and the dried herbs absorb enough moisture to become quite soft. So nice.
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kangaroo with desert flakes
The flakes with a little oil complemented and added a great taste to kangaroo fillet cooked on the BBQ.
