BushFoodBlog

Quandong & Wattleseed

Posted by Malynka on 19th Jul 2016

We have lots of dried quandong halves coming... expected about July 26Also have more wattleseed on the way

Give your BBQ a taste of Australia

Posted by Malynka on 29th Jun 2016

Bush Tomato & Chilli SauceA sweet chilli sauce using Bush Tomatoes and Australian Lemon Tea Tree – a heathland bush of Australia that has a rich lemon flavour, which added to the unique sweet and … read more

Burdekin Plum

Posted by Malynka on 27th Jun 2016

A native tree in our rainforests which yield a maroon coloured fruit.  A close relative of the mango but with a completely different texture and certainly lacking the sweetness.  Needs to be … read more

Bush Tomato Pasta Sauce

Posted by Malynka on 24th Jun 2016

Cook half a roughly diced onion in a saucepan on low heat with a little oil for 3-5 minutes until soft and little colour.Add 2 cloves finely chopped garlic and cook for a further 2 minutes stirring re … read more

Wattleseed Icecream

Posted by Malynka on 23rd Jun 2016

Easy Wattleseed Icecream.For each litre of premium vanilla ice cream use 2 teaspoons of roasted ground wattleseed.Put the wattleseed into a cup and just cover with boiling water. This will swell the w … read more