Sea Parsley
Sea Parsley (Sea Celery or Apium prostratum) occurs all along the southern coastline of Australia. Its leaf form and plant dimensions vary quite considerably from place to place, but most commonly it has an appearance of shiny dark green parsley.
As it grows right on the coastline it is often submerged by the incoming storm tides where it grows in composted sea weed and sand, giving it its special flavour.
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Taste AustraliaSea Parsley
Sea Parsley – or Sea Celery, as it is sometimes called – occurs all along the southern coastline of Australia, often submerged by the incoming storm tides. It is the connection to the seafront, where it grows in composted sea weed and sand,...$5.20 - $284.62 (Inc. GST)$5.20 - $284.62 (Ex. GST) -
Taste Australia
Native Seasonings: Swagmans Salt
Swagmans Salt is our blend of Southern Ocean Sea Salt, Native Basil, Sea Parsley or White Kunzea (seasonally dependent), Native Thyme, Saltbush & Mountain Pepper.Use in breads, salsas, salad, tomato based dishes.The listed weight is the...$3.95 - $18.95 (Inc. GST)$3.95 - $18.95 (Ex. GST)