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Lemon Myrtle Essential Oil (12ml)

Essentially Australia
$12.90
$14.19

100% pure Lemon Myrtle essential oil

Botanical name:  Backhousia citriodora, Lemon Myrtle trees naturally occur in the rainforests of Queensland from Brisbane to the Atherton Tablelands.

As a Food Flavouring

Use Lemon Myrtle essential oil for food or drink flavouring by adding 2 to 4 drops per 1000ml of liquid.

Also mix Lemon Myrtle essential oil in cooking oils eg. Olive or Macadamia oil, at a rate of 4-6 drops per 1000ml of cooking oil.

 

 

Typical Chemical Profile of Lemon Myrtle Essential Oil (Australian Standard 4941-2001)                                                               

6-methyl-5-hepten-2-one                                  trace – 2.9%
2,3-dehydro-1,8-cineole                                    trace – 0.9%
myrcene                                                                trace – 0.7%
linalool                                                                  trace – 1.0%
exo -isocitral                                                        trace – 2.0%
citronellal                                                              trace – 1.0%
cis -isocitral                                                          trace – 2.7%
trans -isocitral                                                      trace – 4.3%
neral                                                                          32.0% +
geranial                                                                    44.0% +

CITRAL TOTAL                                                 95.0% or above

 

 

 

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Description

100% pure Lemon Myrtle essential oil

Botanical name:  Backhousia citriodora, Lemon Myrtle trees naturally occur in the rainforests of Queensland from Brisbane to the Atherton Tablelands.

As a Food Flavouring

Use Lemon Myrtle essential oil for food or drink flavouring by adding 2 to 4 drops per 1000ml of liquid.

Also mix Lemon Myrtle essential oil in cooking oils eg. Olive or Macadamia oil, at a rate of 4-6 drops per 1000ml of cooking oil.

 

 

Typical Chemical Profile of Lemon Myrtle Essential Oil (Australian Standard 4941-2001)                                                               

6-methyl-5-hepten-2-one                                  trace – 2.9%
2,3-dehydro-1,8-cineole                                    trace – 0.9%
myrcene                                                                trace – 0.7%
linalool                                                                  trace – 1.0%
exo -isocitral                                                        trace – 2.0%
citronellal                                                              trace – 1.0%
cis -isocitral                                                          trace – 2.7%
trans -isocitral                                                      trace – 4.3%
neral                                                                          32.0% +
geranial                                                                    44.0% +

CITRAL TOTAL                                                 95.0% or above

 

 

 

Reviews (4)

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Lemon Myrtle Oil

Very good and very pleased.thanks
Posted by Geoff Birmingham on 2nd Feb 2019

Macadamias in Lemon Myrtle Chocolate

I have finally been able to make this sublime chocolate treat that is uniquely Australian and combines two of the most amazingly, delicious bush foods; macadamias and lemon myrtle. The oil flavours and smooths the texture of the chocolate. Milk chocolate is recommended rather than dark chocolate which can overpower mild macadamias nuts. Am going to make it RAW next time.
Posted by Loretta on 22nd May 2018

delicious

perfect in my kombucha.
Posted by undefined on 20th Mar 2018

Additional info

SKU: LMEO
Weight: 70.00 Grams
Width: 7.00
Height: 11.00
Depth: 3.00
Shipping: Calculated at Checkout